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Coleslaw?
Delicious 44%  44%  [ 4 ]
Disgusting 56%  56%  [ 5 ]
Don’t know 0%  0%  [ 0 ]
Total votes : 9
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Mr. Clever
 Post subject: Re: a pressing matter
PostPosted: Mon Oct 08, 2018 8:13 pm 
Cookies & Creme
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Well, it looks as though three or four pieces were taken? So someone likes it.

*Luke runs off to find the recipe*

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Helios
 Post subject: Re: a pressing matter
PostPosted: Tue Oct 09, 2018 3:50 pm 
Butter Pecan
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Use the Force, Luke! :D

At least we know there's a few people out there who like pizza-that-isn't-pizza-but-we'll-eat-it-anyway. :D

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Mr. Clever
 Post subject: Re: a pressing matter
PostPosted: Tue Oct 09, 2018 8:44 pm 
Cookies & Creme
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Helios wrote:
Use the Force, Luke! :D


0.0
You have no idea how many people have said that to me. I have grown up with dad's saying to me "Luke! I am your father!" It was funny the first few times. :lol:

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“We all change. When you think about it, we’re all different people, all through our lives. And that’s okay, that’s good, you gotta keep moving, so long as you remember all the people that you used to be. I will not forget one line of this, not one day. I swear. I will always remember when the Doctor was me.” - Matt Smith
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Tea Ess
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 9:02 pm 
Pineapple Whip
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I’m turning this into a general thread about food I hate. New poll. \:D/

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321tumbler
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 9:36 pm 
Caramel Crunch
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I hate mayonnaise.
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Tea Ess
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 9:41 pm 
Pineapple Whip
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I’m of the same mind. It should be abolished.

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Rosy
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 9:52 pm 
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Once again we are in agreement. Who looked at cabbage and thought, "This is good, but you know what'd be better? If it was extremely slimy."

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꿈. 희망. 전진.
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Connie G.
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 10:20 pm 
Peach Cobbler
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"what would happen if we watered down ranch dressing and dumped cabbage in it"

delicious.

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MonkeyDude
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 10:33 pm 
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ew

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Tea Ess
 Post subject: Re: a pressing matter
PostPosted: Sat Mar 23, 2019 10:39 pm 
Pineapple Whip
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Rosy wrote:
Once again we are in agreement. Who looked at cabbage and thought, "This is good, but you know what'd be better? If it was extremely slimy."

Hard agree. It’s like someone was trying to create the most obnoxious food possible.

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Shadow
 Post subject: Re: a pressing matter
PostPosted: Sun Mar 24, 2019 12:30 am 
Peach Cobbler
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Unpopular Opinion: I dislike beans. and salsa.

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Tea Ess
 Post subject: Re: a pressing matter
PostPosted: Sun Mar 24, 2019 11:12 am 
Pineapple Whip
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Beans are just kind of meh. Whether I like them or not wholly depends on how they’re cooked and what they’re combined with.

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Shadow
 Post subject: Re: a pressing matter
PostPosted: Sun Mar 24, 2019 5:49 pm 
Peach Cobbler
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I just can't stand them no matter what.

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Tea Ess
 Post subject: Re: a pressing matter
PostPosted: Tue Apr 02, 2019 1:21 am 
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Has anyone else tried capers? I have eaten them on two occasions, and both times they tasted as if someone had scraped moss off of a tree, rolled it into tiny balls, and salted them heavily.

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GJFH
 Post subject: Re: a pressing matter
PostPosted: Mon Apr 08, 2019 5:48 pm 
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Tea Ess wrote:
Has anyone else tried capers? I have eaten them on two occasions, and both times they tasted as if someone had scraped moss off of a tree, rolled it into tiny balls, and salted them heavily.

that's been my experience too. i think they're based with an acid. lemon or whatnot.

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